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10 Different Ways to Use Your Fall Apples



This time of year, many families and friends gather to partake in one of my favorite fall traditions: apple picking! Hitting the orchard makes for such a great Sunday outing. But, as much fun as it is, do you ever find you’re left with more apples than you know what to do with?

This year, though, I’m turning over a new leaf (pun, fully intended). I’ve researched hundreds of recipes and believe I’ve found enough to use up the many apples I’ll pick this coming weekend without getting tired of eating apples. One recipe I’m particularly excited about is this apple cider. Most cider recipes I’ve found call for apple juice as the base, rather than explaining how to make the favorite fall beverage from scratch–but this one has you covered from beginning to end and looks amazing.

If you’re interested in an afternoon of apple picking but not sure where to find the nearest orchard, The Orchard Trail offers a great state-by-state guide.

Homemade Apple Cider

Baked Apples Stuffed with Cranberries and Almonds

Apple Dumplings

Apple & Brie Panini

Sausage & Apple Stuffin’ Muffins

Fall Apple Mint Jam

Apple Cider Cups

Fall Apple Crisps

Baked Apple Streusel Pancake Bars

Apple Chicken Salad

Healthy Living Starts Here

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One response to “10 Different Ways to Use Your Fall Apples”

  1. Janet Muhn says:

    I couldn’t find the apple dumpling recipe.